Held the spoon that fed me
A pound of pepper
Could buy her fame
Her dishes so curried
They amber the plates
She taught me to ladle
Myself full of food
These are the hands that seasoned
The first of every of my tastes
There is no returning to the cinnamon
Toast-scented school mornings.
Ramesh Dohan hails from the city of Toronto. He earned a BA from the University of British Columbia. His poetry often slips into quirky, tender, or profound observation on the everyday, reading and writing, and poetry itself. He has also seen his poetry published in several literary journals including South Ocean Review (2007), Osprey Journal (2008), Boston Literary Magazine (2011), Ascent Aspirations (2011), Bywords Journal (2012), Allegro Poetry Review (2015), and VerseWrights (2015), among others.